Eating like locals in Montenegro 

Montenegro's cuisine is a reflection of its history, culture, and natural surroundings. With influences from neighboring countries and the Mediterranean Sea, Montenegrin food is rich in flavors and aromas. Whether you're a meat lover or a seafood enthusiast, Montenegro's traditional restaurants offer an array of dishes that will satisfy your cravings.

Ćatovića Mlini

Ćatovića Mlini, located in the charming village of Morinj, is a must-visit for seafood lovers. The restaurant, housed in a former mill and family home, serves up amazing seafood dishes cooked in homemade olive oil. The picturesque setting and the sound of the still-turning mills create a unique and memorable dining experience.


If you want to enjoy stunning views of the Bay of Kotor while indulging in delicious traditional dishes, Restaurant Vidikovac is the place to go. The restaurant's extensive menu includes both seafood and meat dishes, with exquisite wine to top it off. The terrace provides a breathtaking view that will make your meal even more enjoyable.

Pod Volat

For meat lovers, Pod Volat is a must-try. The restaurant's rustic atmosphere complements the traditional meat dishes, such as grilled meats and goulash, which are specialties of the house. The portions are generous and affordable, making it a great option for a satisfying meal.

Stari Mlini

Stari Mlini, located near the picturesque bridges and surrounded by stunning scenery, offers fresh and local seafood dishes. The restaurant puts emphasis on using only the freshest ingredients, making the seafood dishes a must-try. Arriving at the restaurant by boat adds to the overall experience.


Galion, located in Kotor, offers a luxurious dining experience with fresh seafood and a romantic atmosphere. The restaurant is famous for its Mediterranean-inspired menu and extensive wine list. The stunning view of the bay and the old town of Kotor make it a great choice for a special occasion.

Konoba Feral

Konoba Feral in Herceg Novi is a cozy Mediterranean coastal restaurant that combines traditional recipes with fresh ingredients. The fish dishes, soups, pastas, and risottos are highly recommended, with black risotto being the highlight of the menu. The atmosphere and friendly staff guarantee a memorable dining experience.

Konoba Stari Grad in Budva

Konoba Stari Grad in Budva is known for its unique fish dishes and other Mediterranean recipes. The octopus, cooked for hours in tomato sauce, is a must-try, and Njeguši prosciutto and cheese are local specialties that can be ordered at the restaurant. Live music and a special atmosphere await guests at Konoba Stari Grad.

Montenegro is a paradise for foodies with its rich culinary heritage, diverse cuisine, and fresh local ingredients.

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